Statistics
Publications
30
Citations
992
H-Index
19
Active since
2013
Tingwei Zhu is an author at Henan University of Technology specializing in food science, agriculture, and biochemistry.
Publications per year
2013–2025
30
30
Milk processing as a tool to reduce cow’s milk allergenicity: a mini-review
Guanhao Bu, Yongkang Luo, Fusheng Chen et al. · Dairy Science and Technology · 2013 · 187 citations · Full text
Strategies for controlling biofilm formation in food industry
Tingwei Zhu, Chenxian Yang, Xuerui Bao et al. · Grain & Oil Science and Technology · 2022 · 85 citations · Full text
High internal phase emulsions stabilized solely by carboxymethyl chitosan
Yilin Jie, Fusheng Chen, Tingwei Zhu et al. · Food Hydrocolloids · 2022 · 60 citations
1–5 of 30