Nina Volkova

Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E–deficient mice

Michael Aviram, Leslie Dornfeld, Mira Rosenblat et al. · American Journal of Clinical Nutrition · 2000 · 855 citations · Full text

Biochemistry, Medicine, Platelet Aggregation +9

Pomegranate juice consumption for 3 years by patients with carotid artery stenosis reduces common carotid intima-media thickness, blood pressure and LDL oxidation

Michael Aviram, Mira Rosenblat, Diana Gaitini et al. · Clinical Nutrition · 2003 · 616 citations

Hypertension, Vascular Disease, Blood Pressure +9

Pomegranate juice flavonoids inhibit low-density lipoprotein oxidation and cardiovascular diseases: studies in atherosclerotic mice and in humans.

Michael Aviram, L Dornfeld, Marielle Kaplan et al. · PubMed · 2002 · 269 citations

Nutraceutical Ingredient, Lipid Peroxidation, Pomegranate Polyphenols +19

Pomegranate Phenolics from the Peels, Arils, and Flowers Are Antiatherogenic: Studies<i>in Vivo</i>in Atherosclerotic Apolipoprotein E-Deficient (E⁰) Mice and<i>in Vitro</i>in Cultured Macrophages and Lipoproteins

Michael Aviram, Nina Volkova, Raymond Coleman et al. · Journal of Agricultural and Food Chemistry · 2008 · 260 citations

Lycopene Synergistically Inhibits LDL Oxidation in Combination with Vitamin E, Glabridin, Rosmarinic Acid, Carnosic Acid, or Garlic

Bianca Fuhrman, Nina Volkova, Mira Rosenblat et al. · Antioxidants and Redox Signaling · 2000 · 224 citations