Bianca Fuhrman

Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E–deficient mice

Michael Aviram, Leslie Dornfeld, Mira Rosenblat et al. · American Journal of Clinical Nutrition · 2000 · 861 citations · Full text

Life Sciences, Nutritional Sciences, Pharmacology +12

Consumption of red wine with meals reduces the susceptibility of human plasma and low-density lipoprotein to lipid peroxidation

Bianca Fuhrman, Alexandra Lavy · American Journal of Clinical Nutrition · 1995 · 676 citations

Life Sciences, Biochemistry, Nutritional Sciences +7

Reduced Progression of Atherosclerosis in Apolipoprotein E–Deficient Mice Following Consumption of Red Wine, or Its Polyphenols Quercetin or Catechin, Is Associated With Reduced Susceptibility of LDL to Oxidation and Aggregation

Tony Hayek, Bianca Fuhrman, Jacob Vaya et al. · Arteriosclerosis Thrombosis and Vascular Biology · 1997 · 550 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +13

Ginger Extract Consumption Reduces Plasma Cholesterol, Inhibits LDL Oxidation and Attenuates Development of Atherosclerosis in Atherosclerotic, Apolipoprotein E-Deficient Mice

Bianca Fuhrman, Mira Rosenblat, Tony Hayek et al. · Journal of Nutrition · 2000 · 325 citations

Life Sciences, Biochemistry, Nutritional Sciences +14

Hypocholesterolemic Effect of Lycopene and β-Carotene Is Related to Suppression of Cholesterol Synthesis and Augmentation of LDL Receptor Activity in Macrophages

Bianca Fuhrman, Avishay Elis, Michael Aviram · Biochemical and Biophysical Research Communications · 1997 · 320 citations

Life Sciences, Biochemistry, Nutritional Sciences +13