Concepedia

Isabel Egea

IE

39

Publications

2.6K

Citations

30

H-Index

2004

Active since

Affiliations

Centro de Edafología y Biología Aplicada del Segura(Current)

Universitat de Miguel Hernández d'Elx

Consejo Superior de Investigaciones Científicas

Universidad de Murcia

University of Almería

Isabel Egea is an author at Centro de Edafología y Biología Aplicada del Segura specializing in botany, plant physiology, and medicine.

ORCID

Top concepts

Publications per year

2004–2024

39

Publications

39

Antioxidant Evaluation in Dessert Spices Compared with Common Food Additives. Influence of Irradiation Procedure

M Antonia Murcia, Isabel Egea, F. Romojaro et al. · Journal of Agricultural and Food Chemistry · 2004 · 232 citations

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The effectiveness of grafting to improve tomato fruit quality

Paloma Sánchez‐Bel, M. T. Estañ, M.M. Martínez-Rodríguez et al. · Scientia Horticulturae · 2010 · 221 citations

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Six Edible Wild Fruits as Potential Antioxidant Additives or Nutritional Supplements

Isabel Egea, Paloma Sánchez‐Bel, F. Romojaro et al. · Plant Foods for Human Nutrition · 2010 · 148 citations

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Characteristics of the tomato chromoplast revealed by proteomic analysis

Cristina Barsan, Paloma Sánchez‐Bel, César Valmor Rombaldi et al. · Journal of Experimental Botany · 2010 · 140 citations

, , +17

Proteomic Analysis of Chloroplast-to-Chromoplast Transition in Tomato Reveals Metabolic Shifts Coupled with Disrupted Thylakoid Biogenesis Machinery and Elevated Energy-Production Components  

Cristina Barsan, Mohammed Zouine, Élie Maza et al. · PLANT PHYSIOLOGY · 2012 · 133 citations · Full text

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