Concepedia

Nadine Gerber

NG

4

Publications

487

Citations

4

H-Index

2005

Active since

Affiliations

ETH Zurich(Current)

Nadine Gerber is an author at ETH Zurich specializing in public health nutrition, nutrition, and animal nutrition.

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Publications per year

2005–2015

4

Publications

4

The influence of cooking and fat trimming on the actual nutrient intake from meat

Nadine Gerber, M.R.L. Scheeder, C. Wenk · Meat Science · 2008 · 194 citations

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Kinetics of Transglutaminase-Induced Cross-Linking of Wheat Proteins in Dough

Karin Autio, Kristiina Kruus, Antti Knaapila et al. · Journal of Agricultural and Food Chemistry · 2005 · 99 citations

Foodborne transmission of Listeria monocytogenes via ready-to-eat salad: A nationwide outbreak in Switzerland, 2013–2014

Roger Stephan, Denise Althaus, Sabine Kiefer et al. · Food Control · 2015 · 99 citations

, , +9

Variability of selected trace elements of different meat cuts determined by ICP-MS and DRC-ICPMS

Nadine Gerber, Robert Brogioli, Bodo Hattendorf et al. · animal · 2008 · 95 citations · Full text

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