Concepedia

M. Antongiovanni

MA

Statistics

Publications

23

Citations

1.3K

H-Index

18

Active since

1991

Affiliations

University of Florence(Current)

University of Pisa

Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna "Bruno Ubertini"

University of Cagliari

M. Antongiovanni is an author at University of Florence specializing in animal nutrition, nutrition, and animal science.

Top concepts

Publications per year

1991–2019

23

Publications

23

Effect of butyric acid on the performance and carcass yield of broiler chickens

S. Leeson, H. Namkung, M. Antongiovanni et al. · Poultry Science · 2005 · 313 citations · Full text

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Effects of a dairy product (pecorino cheese) naturally rich in cis-9, trans-11 conjugated linoleic acid on lipid, inflammatory and haemorheological variables: A dietary intervention study

Francesco Sofi, Arianna Buccioni, Francesca Cesari et al. · Nutrition Metabolism and Cardiovascular Diseases · 2009 · 161 citations · Full text

, , +7

Butyric acid glycerides in the diet of broiler chickens: effects on gut histology and carcass composition

M. Antongiovanni, Arianna Buccioni, F. Petacchi et al. · Italian Journal of Animal Science · 2007 · 115 citations · Full text

Effect of kind of dietary fat on the quality of milk fat from Italian Friesian cows

P. Secchiari, M. Antongiovanni, Marcello Mele et al. · Livestock Production Science · 2003 · 92 citations

, , +10

Effect of forage/concentrate ratio and soybean oil supplementation on milk yield, and composition from Sarda ewes

Marcello Mele, Arianna Buccioni, F. Petacchi et al. · Animal Research · 2006 · 79 citations · Full text

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