Concepedia

Min Jeong Kang

MJ

Statistics

Publications

8

Citations

308

H-Index

8

Active since

2005

Affiliations

Hanyang University(Current)

University of Georgia

Korea Food Research Institute

Min Jeong Kang is an author at Hanyang University specializing in medicine, food chemistry, and public health.

ORCID

Top concepts

Publications per year

2005–2023

8

Publications

8

The effects of polyunsaturated:saturated fatty acids ratios and peroxidisability index values of dietary fats on serum lipid profiles and hepatic enzyme activities in rats

Min Jeong Kang, Myoung Suk Shin, Jung Nan Park et al. · British Journal Of Nutrition · 2005 · 145 citations · Full text

3,3’‐Diindolylmethane suppresses high‐fat diet‐induced obesity through inhibiting adipogenesis of pre‐adipocytes by targeting USP2 activity

Hee Seok Yang, Sang Gwon Seo, Seung Ho Shin et al. · Molecular Nutrition & Food Research · 2017 · 46 citations

Effects of Milling Methods and Cultivars on Physicochemical Properties of Whole-Wheat Flour

Min Jeong Kang, Mi Jeong Kim, Han Sub Kwak et al. · Journal of Food Quality · 2019 · 29 citations · Full text

, , +13

Injectable Hydrogels of Stimuli-Responsive Elastin and Calmodulin-Based Triblock Copolypeptides for Controlled Drug Release

Jae Sang Lee, Min Jeong Kang, Jae Hee Lee et al. · Biomacromolecules · 2022 · 24 citations

Metabolomic analysis reveals linkage between chemical composition and sensory quality of different floral honey samples

Min Jeong Kang, Keup-rae Kim, Keono Kim et al. · Food Research International · 2023 · 22 citations

, , +11

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