Raquel da Silva Simão

Recent Advances in the Production of Fruit Leathers

Raquel da Silva Simão, Jaqueline Oliveira de Moraes, Bruno Augusto Mattar Carciofi et al. · Food Engineering Reviews · 2019 · 48 citations

Ripening, Recent Advances, Fruit Science +1

Production of mango leathers by cast-tape drying: Product characteristics and sensory evaluation

Raquel da Silva Simão, Jaqueline Oliveira de Moraes, Paula Gimenez de Souza et al. · LWT · 2018 · 47 citations

Edible Packaging, Cast-tape Drying, Food Processing +4

Strawberry-hydrocolloids dried by continuous cast-tape drying to produce leather and powder

Ana Caroline Cichella Frabetti, Jaqueline Oliveira de Moraes, Alexia Souza Porto et al. · Food Hydrocolloids · 2021 · 27 citations

Food Chemistry, Biomanufacturing, Continuous Cast-tape Drying +4

Survival Analysis to Predict How Color Influences the Shelf Life of Strawberry Leather

Raquel da Silva Simão, Jaqueline Oliveira de Moraes, Julia Beims Lopes et al. · Foods · 2022 · 26 citations · Full text

Conductive drying methods for producing high-quality restructured pineapple-starch snacks

Raquel da Silva Simão, Jaqueline Oliveira de Moraes, Ricardo Lemos Monteiro et al. · Innovative Food Science & Emerging Technologies · 2021 · 19 citations

Food Chemistry, Conductive Drying Methods, Edible Packaging +4