Katri Haila - Concepedia

Author

Katri Haila

Also Known As

Katri Haila, Katri M. Haila

Publications

395

Citations

H-Index

Concepts

All Affiliations

Katri Haila is an author at University of Helsinki specializing in food chemistry, health sciences, and oxidative stress.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	3	3	241
2	Medicine	2	2	225
3	Biochemistry	2	2	225
4	Engineering	1	1	63
5	Natural Sciences	1	1	79

Katri Haila

Publications

330

Citations

H-Index

Page 1

	Year	Citations
Effects of Lutein, Lycopene, Annatto, and γ-Tocopherol on Autoxidation of Triglycerides Katri Haila, S. Lievonen, Marina I. Heinonen Journal of Agricultural and Food Chemistry Lipid AnalysisOrange ColorHydroperoxide FormationOxidative StressFood Chemistry	1996	146
Inhibition of oxidation in 10% oil‐in‐water emulsions by β‐carotene with α‐ and γ‐tocopherols Marina Heinonen, Katri Haila, Anna‐Maija Lampi, Journal of the American Oil Chemists Society Food ChemistryLipid AnalysisChemical EngineeringFood PreservativesFood Bioactive Compound	1997	79
Action of β-Carotene on Purified Rapeseed Oil During Light Storage Katri Haila, Marina Heinonen LWT Food ChemistryChemical EngineeringCarotenoidEngineeringPhotochemistry	1994	63
Sugar and organic acid contents of vegetables consumed in Finland during 1988–1989 Katri Haila, Jorma Kumpulainen, Ulla Häkkinen, Journal of Food Composition and Analysis Food ChemistryNutritionFood CompositionFood QualityOrganic Farming	1992	32
Sugars and organic acids in berries and fruits consumed in Finland during 1987–1989 Katri Haila, Jorma Kumpulainen, Ulla Häkkinen, Journal of Food Composition and Analysis	1992	10

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