Concepedia

Author

M.A. Diaz

Université de BourgogneORCID

Also Known As

M. A. Diaz, M. A. Espinosa Diaz, M. A. Espinosa Díaz, M. Amat Díaz, M.A Espinosa Diaz, M.A. Diaz, M.A. Espinosa Dı́az, Marcela A. Díaz

11

Publications

249

Citations

7

H-Index

30

Concepts

All Affiliations

Université de BourgogneProcédés Alimentaires et Microbiologiques
MD

About

M.A. Diaz is an author at Université de Bourgogne specializing in chromatography, medicine, and analytical chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

5

5

168

2

Engineering

1

1

20

3

Health Sciences

1

1

90

4

Public Health

1

1

14

5

Allergy

1

1

14

M.A. Diaz

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6

Publications

229

Citations

6

H-Index

YearCitations

Influence of the Food Matrix Structure on the Retention of Aroma Compounds

Anne‐Marie Seuvre, M.A. Diaz, Andrée Voilley

Journal of Agricultural and Food Chemistry

2000

90

Experimental and estimated saturated vapour pressures of aroma compounds

M.A. Diaz, T. Guetachew, Pascale Landy,

Fluid Phase Equilibria

1999

61

Retention of aroma compounds by β-lactoglobulin in different conditions

Anne‐Marie Seuvre, M.A. Diaz, Andrée Voilley

Food Chemistry

2002

31

Transfer of Aroma Compounds through the Lipidic−Aqueous Interface in a Complex System

Anne‐Marie Seuvre, M.A. Diaz, Andrée Voilley

Journal of Agricultural and Food Chemistry

2002

20

Analysis of Pesticide Levels in Honey and Pollen from Irish Honey Bee Colonies Using a Modified Dutch Mini-Luke Method with Gas and Liquid Chromatography–Tandem Mass Spectrometry Detection

M.A. Diaz, Darren P. O’Connell, Seana Jordan,

Journal of Agricultural and Food Chemistry

2023

14

New Spectrophotometric Determination of Unsaturated 3-Keto Steroids Using 4-Aminoantipyrine. Hydrochloride Reagent.

E Schulz, M.A. Diaz, Gulliver. Lopez,

Analytical Chemistry

1964

13

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