Sidsel Fiskaa Hagen

Phenolic contents and other health and sensory related properties of apple fruit (Malus domestica Borkh., cv. Aroma): Effect of postharvest UV-B irradiation

Sidsel Fiskaa Hagen, Grethe Iren A. Borge, Gunnar Bengtsson et al. · Postharvest Biology and Technology · 2007 · 198 citations

Food Chemistry, Postharvest Uv-b Irradiation, Apple Fruit +4

Effect of cold storage and harvest date on bioactive compounds in curly kale (Brassica oleracea L. var. acephala)

Sidsel Fiskaa Hagen, Grethe Iren A. Borge, Knut Asbjørn Solhaug et al. · Postharvest Biology and Technology · 2008 · 104 citations

Food Chemistry, Shelf Life, Botany +6

Chlorophyll fluorescence as a tool for non-destructive estimation of anthocyanins and total flavonoids in apples

Sidsel Fiskaa Hagen, Knut Asbjørn Solhaug, Gunnar Bengtsson et al. · Postharvest Biology and Technology · 2006 · 73 citations

Plant Analysis, Engineering, Botany +7

Glucosinolates in broccoli ( Brassica oleracea L. var. italica ) as affected by postharvest temperature and radiation treatments

Anna Rybarczyk, Sidsel Fiskaa Hagen, Grethe Iren A. Borge et al. · Postharvest Biology and Technology · 2016 · 60 citations

Food Chemistry, Botany, L. Var +7

Vitamin C in broccoli (Brassica oleracea L. var. italica) flower buds as affected by postharvest light, UV-B irradiation and temperature

Anna Rybarczyk, Magnor Hansen, Anne‐Berit Wold et al. · Postharvest Biology and Technology · 2014 · 51 citations

Flower Buds, Uv-b Irradiation, Carotenoid +4