Food technology (USA)

Role of calcium in prolonging storage life of fruits and vegetables

B. W. Poovaiah · 1986 · 271 citations

Agriculture, Horticultural Sciences, Plant Sciences +17

Accelerated shelf-life testing of foods

Theodore P. Labuza, Mary K. Schmidl · 1985 · 176 citations

Agriculture, Food Science, Food Analysis +16

Blanching of vegetables for freezing: which indicator enzyme to choose

D. Clive Williams, M. H. Lim, A.O. Chen et al. · 1986 · 147 citations

Agriculture, Food Science, Plant Sciences +17

Potential applications of ionizing radiation in postharvest handling of fresh fruits and vegetables

A.A. Kader · 1986 · 144 citations

Agriculture, Food Science, Horticultural Sciences +16

Acoustically assisted diffusion through membranes and biomaterials

John D. Floros, Hanhua Liang · 1994 · 135 citations

Engineering, Materials Engineering, Materials Science +10