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224
Publications
449
Citations
Top concepts
AgricultureFood ScienceFood SafetyMicrobiologyFood MicrobiologyMicrobial ContaminationPharmacyToxicologyFood HygieneMeat Science
Publications per year
1974–2023
224
224
Nanotechnology and its potential applications in meat industry
Milan Ž. Baltić, Marija Bošković, Jelena Ivanović et al. · 2013 · 38 citations · Full text
Bioactive peptides from meat and their influence on human health
Milan Ž. Baltić, Marija Bošković, Jelena Ivanović et al. · 2014 · 23 citations · Full text
Prevalence of Listeria monocytogenes in ready-to-eat food of animal origin
Branka Borović, Tatjana Baltić, Brankica Lakićević et al. · 2014 · 16 citations · Full text
Assessment of mercury intake associated with fish consumption in Serbia
Saša Janković, Biljana Antonijević, Marijana Ćurčić et al. · 2012 · 12 citations · Full text
1–5 of 224