Galacturonic Acid Content and Degree of Esterification of Pectin from Sweet Potato Starch Residue Detected Using 13C CP/MAS Solid State NMR.

Siti Nurdjanah, James M. Hook, J. E. Paton, Janet Paterson

HAL (Le Centre pour la Communication Scientifique Directe) · 2013 · 13 citations · 0 references

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