Publication | Closed Access
An Assessment of Pasteurization Treatment of Water, Media, and Milk with Respect to Bacillus Spores
67
Citations
20
References
2005
Year
Microbial ContaminationFood SpoilagePasteurization TreatmentFood MicrobiologyWater TreatmentFood EngineeringMicrobiologyFood ProcessingPublic HealthBacillus SporesFood SafetyHealth Sciences
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