Optimisation and characterisation of KOH-activated carbon obtained from Baijiu spent grains for the mitigation of risk factors in alcoholic beverages
Ziyang Wu,
Silei Lv,
Peng Xiao,
Xiuxiu Yin,
Huan Cheng,
Hehe Li,
Jinyuan Sun,
Xingqian Ye,
Mingquan Huang,
Fuping Zheng,
Food Chemistry · 2024 · 10 citations · 41 references