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Microwave-assisted aqueous two-phase extraction of polysaccharides from Hippophae rhamnoide L.: Modeling, characterization and hypoglycemic activity

Hippophae Rhamnoide L.EngineeringBiochemistryBioanalysisFood BiophysicsBiotechnologyPolysaccharideHypoglycemic ActivityChromatographyMedicineBiomolecular Engineering