International Journal of Food Microbiology · 2023 · 34 citations · 51 references
Life SciencesFood ScienceMicrobiologyFood MicrobiologyMicrobial EcologyMicrobiome ResearchFatty Acid BiosynthesisFatty Acid MetabolismFatty Acid SynthesisFood FermentationMetabolic Pathways In FermentationMicrobial Physiology In FermentationAroma-related MicroorganismsMicrobiome Of Fermented FoodsSoy Sauce Fermentation
51
UCHIME improves sensitivity and speed of chimera detection
R. C. Edgar, Brian J. Haas, José C. Clemente et al. · Bioinformatics · 2011 · 15.5K citations · Full text
Life Sciences, Biology, Microbiology +17
Fast and sensitive protein alignment using DIAMOND
Benjamin Buchfink, Chao Xie, Daniel H. Huson · Nature Methods · 2014 · 15.2K citations