Assessment of heavy metals and their human health risks in selected spices from South Africa

Chromium toxicity and tolerance in plants

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Environmental Chemistry, Ecotoxicity, Engineering +8

Characteristics, sources, water quality and health risk assessment of trace elements in river water and well water in the Chinese Loess Plateau

Jun Xiao, Lingqing Wang, Li Deng et al. · The Science of The Total Environment · 2018 · 547 citations

Groundwater Quality, Environmental Monitoring, Engineering +10

Concentration, Source, and Potential Human Health Risk of Heavy Metals in the Commonly Consumed Medicinal Plants

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Medicine, Bioactive Metal, Environmental Health +10

The medicinal and aromatic plants as ingredients in functional beverage production

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Nutrition, Nutraceutical Ingredient, Organic Chemistry +20

Mycotoxins, pesticides and toxic metals in commercial spices and herbs

Ingars Reinholds, Iveta Pugajeva, Konstantīns Bavrins et al. · Food Additives and Contaminants Part B · 2016 · 93 citations