Oluwasola Abayomi Adelusi

Artificial intelligence as a tool for predicting the quality attributes of garlic ( <i>Allium sativum</i> L.) slices during continuous infrared‐assisted hot air drying

Hany S. El‐Mesery, Mohamed Qenawy, Mona Ali et al. · Journal of Food Science · 2024 · 38 citations · Full text

Effects of storage conditions and packaging materials on the postharvest quality of fresh Chinese tomatoes and the optimization of the tomatoes' physiochemical properties using machine learning techniques

Hany S. El‐Mesery, Oluwasola Abayomi Adelusi, Sefater Ghashi et al. · LWT · 2024 · 34 citations · Full text

Shelf Life, Optimization Models, Food Packaging +16

Assessment of heavy metals and their human health risks in selected spices from South Africa

Oluwaseun Mary Oladeji, Oluwakemi Adeola Aasa, Oluwasola Abayomi Adelusi et al. · Toxicology Reports · 2023 · 25 citations · Full text

Application of artificial intelligence to predict energy consumption and thermal efficiency of hybrid convection-radiation dryer for garlic slices

Hany S. El‐Mesery, Mona Ali, Mohamed Qenawy et al. · Engineering Applications of Artificial Intelligence · 2024 · 23 citations

Artificial Intelligence, Energy Consumption, Engineering +12

Seasonal and Geographical Impact on the Mycotoxigenicity of Aspergillus and Fusarium Species Isolated from Smallholder Dairy Cattle Feeds and Feedstuffs in Free State and Limpopo Provinces of South Africa

Oluwasola Abayomi Adelusi, Sefater Gbashi, Janet Adeyinka Adebo et al. · Toxins · 2023 · 21 citations · Full text