Microgreen: A tiny plant with superfood potential

Assessment of Vitamin and Carotenoid Concentrations of Emerging Food Products: Edible Microgreens

Zhenlei Xiao, Gene E. Lester, Yaguang Luo et al. · Journal of Agricultural and Food Chemistry · 2012 · 507 citations

Nutrition, Emerging Food Products, Dietary Exposure +19

The spider tree of life: phylogeny of Araneae based on target‐gene analyses from an extensive taxon sampling

Ward C. Wheeler, Jonathan A. Coddington, Louise M. Crowley et al. · Cladistics · 2016 · 501 citations · Full text

Genetics, Entomology, Genomics +18

Inactivation of Bacterial Pathogens following Exposure to Light from a 405-Nanometer Light-Emitting Diode Array

Michelle Maclean, S.J. MacGregor, J.G. Anderson et al. · Applied and Environmental Microbiology · 2009 · 400 citations · Full text

Photobiology, Optogenetics, Bacterial Pathogens +18

Anti-Inflammatory Effect of Sulforaphane on LPS-Activated Microglia Potentially through JNK/AP-1/NF-κB Inhibition and Nrf2/HO-1 Activation

Lalita Subedi, Jae Lee, Silvia Yumnam et al. · Cells · 2019 · 257 citations · Full text

Lps-activated Microglia Potentially, Inflammatory Lung Disease, Lung Inflammation +23

Quality of fresh-cut fruits and vegetables as affected by exposure to abiotic stress

D. Mark Hodges, P.M.A. Toivonen · Postharvest Biology and Technology · 2007 · 255 citations

Nutrition, Engineering, Abiotic Stress +8