Concepedia
Food Hydrocolloids · 2023 · 14 citations · 38 references
AgricultureBotanyFood ScienceBiomaterialsCarbohydrate ChemistryFood GelsGelsMarine Natural ProductsPhysicochemical Properties Of MilkPolysaccharide PropertiesSeaweed CultureMilk Gel StructureMilk Gelation PropertiesSeaweed AnatomySeaweed MorphologySeaweed-derived Biomaterials
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Colorimetric determination of hexuronic acids in plant materials
Ralph W. Scott · Analytical Chemistry · 1979 · 561 citations
Natural Sciences, Biochemistry, Chemistry +9
Seaweeds: A sustainable functional food for complementary and alternative therapy
Suhaila Mohamed, Siti Nadia Hashim, Hafeedza Abdul Rahman · Trends in Food Science & Technology · 2011 · 523 citations
Life Sciences, Food Science, Nutritional Sciences +14
Nutraceutical Potential of Seaweed Polysaccharides: Structure, Bioactivity, Safety, and Toxicity
Bhakti Tanna, Avinash Mishra · Comprehensive Reviews in Food Science and Food Safety · 2019 · 323 citations
Life Sciences, Food Science, Nutritional Sciences +17
Edible Seaweeds: A Potential Novel Source of Bioactive Metabolites and Nutraceuticals With Human Health Benefits
Babita Choudhary, O. P. Chauhan, Avinash Mishra · Frontiers in Marine Science · 2021 · 155 citations · Full text
Agriculture, Food Science, Nutritional Sciences +17
Extraction and characterisation of pomace pectin from gold kiwifruit (Actinidia chinensis)
Oni Yuliarti, Kelvin K.T. Goh, Lara Matia‐Merino et al. · Food Chemistry · 2015 · 149 citations
Agriculture, Food Science, Horticultural Sciences +14