Oni Yuliarti

Structuring the meat analogue by using plant-based derived composites

Oni Yuliarti, Tay Jun Kiat Kovis, Ng Jun Yi · Journal of Food Engineering · 2020 · 272 citations

Agriculture, Food Science, Food Engineering +11

Extraction and characterisation of pomace pectin from gold kiwifruit (Actinidia chinensis)

Oni Yuliarti, Kelvin K.T. Goh, Lara Matia‐Merino et al. · Food Chemistry · 2015 · 149 citations

Agriculture, Food Science, Horticultural Sciences +14

Characterization of gold kiwifruit pectin from fruit of different maturities and extraction methods

Oni Yuliarti, Lara Matia‐Merino, Kelvin K.T. Goh et al. · Food Chemistry · 2014 · 108 citations

Agriculture, Food Science, Food Analysis +15

Influence of pH, pectin and Ca concentration on gelation properties of low-methoxyl pectin extracted from Cyclea barbata Miers

Oni Yuliarti, Amanda Low Sok Hoon, Sin Yee Chong · Food Structure · 2016 · 67 citations

Agriculture, Biochemistry, Food Science +12

Influence of combination carboxymethylcellulose and pectin on the stability of acidified milk drinks

Oni Yuliarti, Khang Hui Mei, Zoe Kam Xue Ting et al. · Food Hydrocolloids · 2018 · 60 citations

Agriculture, Dairy Science, Food Science +11