Concepedia

Exploring the roles of microorganisms and metabolites in the 30-year aging process of the dried pericarps of Citrus reticulata 'Chachi' based on high-throughput sequencing and comparative metabolomics

Fu Wang, Yuan Hu, Hongping Chen, Lin Chen, Youping Liu

Food Research International · 2023 · 24 citations · 44 references

DOI

Concepts

References

44

Characterization of the total and viable bacterial and fungal communities associated with the International Space Station surfaces

Aleksandra Checinska Sielaff, Camilla Urbaniak, Ganesh Babu Malli Mohan et al. · Microbiome · 2019 · 273 citations · Full text

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Evaluation of bioactive flavonoids and antioxidant activity in Pericarpium Citri Reticulatae ( Citrus reticulata ‘Chachi’) during storage

Manqin Fu, Yujuan Xu, Yu Long Chen et al. · Food Chemistry · 2017 · 179 citations

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Total phenolic and flavonoid content and antibacterial activity of Punica granatum L. var. pleniflora flowers (Golnar) against bacterial strains causing foodborne diseases

Arash Mahboubi, Jinous Asgarpanah, Parisa Nosrati Sadaghiyani et al. · BMC Complementary and Alternative Medicine · 2015 · 116 citations · Full text

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Spatial heterogeneity of bacterial colonization across different gut segments following inter-species microbiota transplantation

Na Li, Bin Zuo, Shimeng Huang et al. · Microbiome · 2020 · 115 citations · Full text

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Antiviral Activity of Polymethoxylated Flavones from “Guangchenpi”, the Edible and Medicinal Pericarps of <i>Citrus reticulata</i> ‘Chachi’

Jiaojiao Xu, Xia Wu, Man‐Mei Li et al. · Journal of Agricultural and Food Chemistry · 2013 · 111 citations

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