Journal of Food Protection · 1997 · 49 citations · 0 references
AgricultureFood ScienceMicrobiologyFood MicrobiologyFood SafetyMeat ScienceLactic Acid BacteriaMeat MicrobiologyMeat ProcessingMeat SanitationMeat SpoilageMicrobiological Examination Of MeatEscherichia ColiEscherichia Coli O157:h7 In MeatLactic Acid Bacteria In MeatListeria Monocytogenes ContaminationListeria Monocytogenes ControlMeat FermentationProcessing Effects On Meat QualityTrim