Exogenous melatonin maintains quality of postharvest Rosa roxburghii fruit by modulating reactive oxygen species metabolism and energy status

Melatonin promotes ripening and improves quality of tomato fruit during postharvest life

Qianqian Sun, Na Zhang, Jinfang Wang et al. · Journal of Experimental Botany · 2014 · 416 citations · Full text

Agriculture, Crop Sciences, Plant Biology +17

Melatonin treatment delays postharvest senescence and regulates reactive oxygen species metabolism in peach fruit

Hui Gao, Zheng Ke Zhang, Hong Chai et al. · Postharvest Biology and Technology · 2016 · 407 citations

Agriculture, Plant Biology, Plant Sciences +17

Melatonin treatment reduces chilling injury in peach fruit through its regulation of membrane fatty acid contents and phenolic metabolism

Hui Gao, Zemian Lu, Yue Yang et al. · Food Chemistry · 2017 · 300 citations

Agriculture, Biochemistry, Plant Biology +17

Oxalic acid alleviates chilling injury in peach fruit by regulating energy metabolism and fatty acid contents

Peng Jin, Hong Zhu, Lei Wang et al. · Food Chemistry · 2014 · 271 citations

Agriculture, Biochemistry, Plant Biology +17

Exogenous melatonin delays postharvest fruit senescence and maintains the quality of sweet cherries

Feng Wang, Xiaoping Zhang, Qingzhen Yang et al. · Food Chemistry · 2019 · 269 citations

Agriculture, Horticultural Sciences, Plant Sciences +16