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Regulation mechanism of nanocellulose with different morphologies on the properties of low-oil gelatin emulsions: Interfacial adsorption or network formation?

Biopolymer GelRegulation MechanismEngineeringPolymer ScienceMicro-encapsulationMicroemulsionInterfacial AdsorptionSoft MatterBiomolecular EngineeringLow-oil Gelatin EmulsionsEmulsion