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Assessing the quantification of acetylation in konjac glucomannan via ATR-FTIR and solid-state NMR spectroscopy

Kash A. Bhullar, Michael I.M. Horgan, Ashley Le, David Fania, Richard Wuhrer, Valentina Razmovski‐Naumovski, Kelvin Chan, Patrice Castignolles, Marianne Gaborieau

Carbohydrate Polymers · 2022 · 23 citations · 35 references

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35

Food Polysaccharides and Their Applications

James N. BeMiller · Trends in Food Science & Technology · 1996 · 1.7K citations

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Chemical shift referencing in MAS solid state NMR

Corey R. Morcombe, Kurt W. Zilm · Journal of Magnetic Resonance · 2003 · 874 citations

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Organisation of the external region of the starch granule as determined by infrared spectroscopy

Olivier Sevenou, Sandra E. Hill, Imad A. Farhat et al. · International Journal of Biological Macromolecules · 2002 · 830 citations

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Constitution of konjac glucomannan: chemical analysis and 13C NMR spectroscopy

Kaname Katsuraya, Kohsaku Okuyama, Kenichi Hatanaka et al. · Carbohydrate Polymers · 2003 · 331 citations

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Advance in the applications of konjac glucomannan and its derivatives

Ying Zhang, Bijun Xie, Xin Gan · Carbohydrate Polymers · 2005 · 326 citations

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