Evaluation of fumonisin-aflatoxin co-occurrence in Brazilian corn hybrids by ELISA

Elisabete Y. S. Ono, Mário Augusto Ono, Fábia Y. Funo, Arthuro E. Medina, Tereza Cristina Rocha Moreira de Oliveira, Osamu Kawamura, Yoshio Ueno, Elisa Yoko Hirooka

Food Additives & Contaminants · 2001 · 16 citations · 0 references

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Abstract

The natural co-occurrence of fumonisins and aflatoxins was investigated in freshly harvested corn kernels (150 samples, 62 hybrids), acquired from the Central-Southern (27 samples, 21 hybrids), Central-Western (86 samples, 51 hybrids) and Northern (37 samples, 18 hybrids) regions of the State of Paraná