Bionanocomposites of pectin and pracaxi oil nanoemulsion as active packaging for butter - Concepedia

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Bionanocomposites of pectin and pracaxi oil nanoemulsion as active packaging for butter

39

Citations

49

References

2022

Year

Geraldo S. Cândido, Caio Vinícius Lima Natarelli, Elisângela Elena Nunes Carvalho, Juliano Elvis de Oliveira

Food Packaging and Shelf Life

Food ChemistryFood ColloidFood PackagingEdible PackagingEmulsionFood EngineeringPracaxi Oil NanoemulsionActive PackagingBiomolecular EngineeringFood NanotechnologyHealth Sciences

References

	Year	Citations

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