Publication | Open Access
Deep eutectic solvents and alkaline extraction of protein from seabuckthorn seed meal: a comparison study
84
Citations
30
References
2022
Year
Solvent ExtractionEngineeringFood AnalysisDeep Eutectic SolventsAlkaline ExtractionProtein PurificationFood ChemistryBioanalysisBiochemical EngineeringAnalytical ChemistryFood SciencesChromatographyHealth SciencesSeabuckthorn Seed MealBiochemistryAlternative Protein SourceBiomolecular EngineeringProtein ContentBiotechnologyProtein EngineeringFood EngineeringSeed Processing
Seabuckthorn seed meal (SSM) is a waste of oil extraction industry that rich in protein. In order to seek suitable protein extraction method, three different deep eutectic solvents (DESs) (including choline chloride-glycerol, choline chloride-oxalic acid and choline chloride-urea) were developed for extracting protein from SSM and compared with alkaline. Result indicated that alkaline could effectively extract 56.9% protein from SSM and its protein content was 73.1%, higher than DES at 31.0%41.4% and 64.3%67.5%, respectively. However, compared to alkali, DES led to a product with less β-sheet, more β-turn, more essential amino acids, higher total amino acid content, especially choline chloride-urea which extracted protein showing an integrated and similar protein weight distribution compared to SSM. Also, this protein extracted chloride-urea showed a highest digestibility in vitro (by pepsin) (54.2%). These results indicated that choline chloride-urea extraction is better than alkaline extraction for SSM.
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