Publication | Open Access
Studying the impact of food values, subjective norm and brand love on behavioral loyalty
67
Citations
86
References
2021
Year
MarketingBehavioral SciencesSubjective NormConsumer StudyManagementConsumer ResearchBrand LoyaltyFood ValuesConsumer BehaviorBrand LoveBrand EquityConsumer AttitudeCustomer Loyalty
| Year | Citations | |
|---|---|---|
Page 1
Page 1