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Extraction, isolation and identification of four phenolic compounds from Pleioblastus amarus shoots and their antioxidant and anti-inflammatory properties in vitro

Phenolic CompoundsBotanyBiochemistryNatural SciencesMedicineAnti-inflammatory PropertiesPhytochemicalPhytochemistryPharmacologyPleioblastus Amarus ShootsPolyphenolicsOxidative Stress