Aiping Liu

Characterization and antioxidant activities of polysaccharides from thirteen boletus mushrooms

Lan Zhang, Yu Hu, Xiaoyu Duan et al. · International Journal of Biological Macromolecules · 2018 · 205 citations

Thirteen Boletus Mushrooms, Biochemistry, Polysaccharide +2

Photodynamic antibacterial chitosan/nitrogen-doped carbon dots composite packaging film for food preservation applications

Shujuan Chen, Qiuyan Zeng, Mengyi Ye et al. · Carbohydrate Polymers · 2023 · 174 citations

Materials Science, Chemical Engineering, Antimicrobial Packaging +8

Preparation and characterization of chitosan films with three kinds of molecular weight for food packaging

Yuntao Liu, Yuan Yuan, Songqi Duan et al. · International Journal of Biological Macromolecules · 2020 · 162 citations

Materials Science, Edible Film, Food Packaging +9

Preparation and characterization of cinnamon essential oil nanocapsules and comparison of volatile components and antibacterial ability of cinnamon essential oil before and after encapsulation

Kuan Yang, Aiping Liu, Aoxue Hu et al. · Food Control · 2020 · 143 citations

Antibacterial Ability, Cinnamon Essential Oil, Volatile Components

In vitro saliva-gastrointestinal digestion and fecal fermentation of Oudemansiella radicata polysaccharides reveal its digestion profile and effect on the modulation of the gut microbiota

Yuntao Liu, Yiwen Li, Yu Ke et al. · Carbohydrate Polymers · 2020 · 142 citations

Probiotic, Dysbiosis, In Vitro Fermentation +13