Concepedia

Effect of Sucrose/Raffinose Mass Ratios on the Stability of Co-Lyophilized Protein During Storage Above the Tg

Paul C. Davidson, Wendell Q. Sun

Pharmaceutical Research · 2001 · 57 citations · 22 references

DOI

Concepts

References

22

Trehalose and sucrose protect both membranes and proteins in intact bacteria during drying

Samuel Leslie, Eitan Israeli, Bruce Lighthart et al. · Applied and Environmental Microbiology · 1995 · 969 citations · Full text

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An infrared spectroscopic study of the interactions of carbohydrates with dried proteins

John F. Carpenter, John H. Crowe · Biochemistry · 1989 · 753 citations

, , +15

Dehydration-induced conformational transitions in proteins and their inhibition by stabilizers

Steven J. Prestrelski, Nicole I. Tedeschi, Tsutomu Arakawa et al. · Biophysical Journal · 1993 · 717 citations · Full text

, , +12

Is trehalose special for preserving dry biomaterials?

Lois M. Crowe, David S. Reid, J.H. Crowe · Biophysical Journal · 1996 · 590 citations · Full text

, , +10

Stability of dry liposomes in sugar glasses

Wendell Q. Sun, A. C. Leopold, Lois M. Crowe et al. · Biophysical Journal · 1996 · 330 citations · Full text

, , +14