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Dietary arachidonic acid affects the innate immunity, antioxidant capacities, intestinal health and microbiota in Chinese mitten crab (Eriocheir sinensis)

NutritionAllergyOmega-3 Fatty AcidMedicinePhysiologyToxicologyNutritional ResponseEriocheir SinensisMetabolomicsMetabolismPharmacologyDietary Arachidonic AcidAntioxidant CapacitiesOxidative Stress