Publication | Closed Access
Biodiversity and technological features of Weissella isolates obtained from Brazilian artisanal cheese-producing regions
28
Citations
46
References
2021
Year
Health SciencesPathogen DetectionFood MicrobiologyMicrobiologyTechnological FeaturesQuantitative MicrobiologyFood SafetyWeissella Isolates
| Year | Citations | |
|---|---|---|
Page 1
Page 1