Publication | Closed Access
Analytical strategies for Sr and Pb isotopic signatures by MC-ICP-MS applied to the authentication of Champagne and other sparkling wines
25
Citations
42
References
2021
Year
Chemical MeasurementAnalytical StrategiesBiochemistryFood AuthenticationNatural SciencesSpectroscopyMass SpectrometryAnalytical ChemistryPb Isotopic SignaturesChemistryMedicineSpectrochemical AnalysisChromatographyOther Sparkling Wines
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