Multianalyte method for the determination of regulated, emerging and modified mycotoxins in milk: QuEChERS extraction followed by UHPLC–MS/MS analysis

Worldwide regulations for mycotoxins in food and feed in 2003

Hans P. van Egmond, Marco A. Jonker · Rivm Repository (Netherlands National Institute for Public Health and the Environment) · 2004 · 693 citations

Pharmacy, Food Science, Toxicology +12

Evolution and applications of the QuEChERS method

Miguel Ángel González‐Curbelo, Bárbara Socas‐Rodríguez, Antonio V. Herrera‐Herrera et al. · TrAC Trends in Analytical Chemistry · 2015 · 394 citations

Natural Sciences, Evolutionary Biology, Optimization +2

A Three-Year Survey on the Worldwide Occurrence of Mycotoxins in Feedstuffs and Feed

I. Rodrigues, Karin Naehrer · Toxins · 2012 · 387 citations · Full text

Agriculture, Food Science, Toxicology +14

Metabolism of aflatoxin, ochratoxin, zearalenone, and three trichothecenes by intact rumen fluid, rumen protozoa, and rumen bacteria

Karl‐Heinz Kiessling, Hans Pettersson, Kerstin Sandholm et al. · Applied and Environmental Microbiology · 1984 · 320 citations · Full text

Agriculture, Animal Sciences, Mycotoxicology +12

Rapid simultaneous determination of major type A- and B-trichothecenes as well as zearalenone in maize by high performance liquid chromatography–tandem mass spectrometry

Franz Berthiller, Rainer Schuhmacher, Gerhard Buttinger et al. · Journal of Chromatography A · 2004 · 262 citations

Natural Sciences, Biochemistry, Food Science +14