Gerhard Buttinger - Concepedia

Author

Gerhard Buttinger

European Commission ORCID

Also Known As

BUTTINGER GERHARD, Buttinger, Gerhard, G. Buttinger, Gerhard BUTTINGER, Gerhard Buttinger

Publications

744

Citations

H-Index

Concepts

All Affiliations

European Commission Joint Research Centre BOKU University Bavarian State Research Center for Agriculture

About

Gerhard Buttinger is an author at European Commission specializing in medicine, chromatography, and analytical chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	7	7	504
2	Engineering	3	3	38
3	Health Sciences	2	2	37
4	Natural Sciences	2	2	29
5	Public Health	1	1	16

Gerhard Buttinger

Publications

677

Citations

H-Index

Page 1

	Year	Citations
Rapid simultaneous determination of major type A- and B-trichothecenes as well as zearalenone in maize by high performance liquid chromatography–tandem mass spectrometry Franz Berthiller, Rainer Schuhmacher, Gerhard Buttinger, Journal of Chromatography A Gas ChromatographyBioanalysisMass SpectrometryRapid Simultaneous DeterminationMajor Type A-	2004	262
Molecularly imprinted polymer-assisted sample clean-up of ochratoxin A from red wine: merits and limitations Norbert M. Maier, Gerhard Buttinger, Silvia Welhartizki, Journal of Chromatography B MedicineBioanalysisAnalytical ChemistryPolymer-assisted Sample Clean-upOchratoxin A	2004	139
Analytical method for the trace determination of esterified 3- and 2-monochloropropanediol and glycidyl fatty acid esters in various food matrices Vasilios G. Samaras, Anupam Giri, Zuzana Zelinková, Journal of Chromatography A	2016	42
Performance of new clean-up column for the determination of ochratoxin A in cereals and foodstuffs by HPLC-FLD Gerhard Buttinger, Elisabeth Fuchs, Hermann KNAPP, Food Additives & Contaminants	2004	26
New RT-PCR Assay for the Detection of Current and Future SARS-CoV-2 Variants Antonio Marchini, Mauro Petrillo, Amy Parrish, Viruses Viral DiagnosticsImmunologyPathologyViral Structural ProteinCovid-19	2023	25
Development and validation of analytical methods for the analysis of 3‐MCPD (both in free and ester form) and glycidyl esters in various food matrices and performance of an ad‐hoc survey on specific food groups in support to a scientific opinion on comprehensive risk assessment on the presence of 3‐MCPD and glycidyl esters in food Thomas Wenzl, Vasilios G. Samaras, Anupam Giri, EFSA Supporting Publications Food ChemistryFood QualityFood AdditiveMedicineFood Analysis	2015	24
Synthesis of deoxynivalenol-glucosides and their characterization using a QTrap LC-MS/MS Franz Berthiller, Rainer Schuhmacher, Gerhard Buttinger, Mycotoxin Research Qtrap Lc-ms/msGlycosylationBiochemistryMedicineGlycobiology	2003	20
Determination of molar absorptivity coefficients for major type-B trichothecenes and certification of calibrators for deoxynivalenol and nivalenol Rudolf Krska, Patricia Schubert-Ullrich, R D Josephs, Analytical and Bioanalytical Chemistry Molar Absorptivity CoefficientsChemical MeasurementBiochemistryNatural SciencesAnalytical Chemistry	2007	19
Comprehensive molecular system to study the presence, growth and ochratoxin A biosynthesis of<i>Penicillium verrucosum</i>in wheat Markus Schmidt‐Heydt, Wolfgang Richter, Magdalena Michulec, Food Additives & Contaminants Part A	2008	19
A qualitative RT-PCR assay for the specific identification of the SARS-CoV-2 B.1.1.529 (Omicron) Variant of Concern Philippe Corbisier, Mauro Petrillo, Antonio Marchini, Journal of Clinical Virology	2022	19

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