Bárbara Socas‐Rodríguez

Evolution and applications of the QuEChERS method

Miguel Ángel González‐Curbelo, Bárbara Socas‐Rodríguez, Antonio V. Herrera‐Herrera et al. · TrAC Trends in Analytical Chemistry · 2015 · 394 citations

Natural Sciences, Evolutionary Biology, Optimization +2

Food by-products and food wastes: are they safe enough for their valorization?

Bárbara Socas‐Rodríguez, Gerardo Álvarez‐Rivera, Alberto Valdés et al. · Trends in Food Science & Technology · 2021 · 299 citations · Full text

Agriculture, Food Science, Nutrition +17

Deep eutectic solvents. The new generation of green solvents in analytical chemistry

Álvaro Santana‐Mayor, Ruth Rodríguez‐Ramos, Antonio V. Herrera‐Herrera et al. · TrAC Trends in Analytical Chemistry · 2020 · 284 citations

Natural Sciences, Chemical Engineering, Chemistry +15

Deep Eutectic Solvents for the Extraction of Bioactive Compounds from Natural Sources and Agricultural By-Products

Bárbara Socas‐Rodríguez, Monica Vanessa Torres-Cornejo, Gerardo Álvarez‐Rivera et al. · Applied Sciences · 2021 · 202 citations · Full text

Pharmacy, Toxicology, Analytical Toxicology +14

Current trends in QuEChERS method. A versatile procedure for food, environmental and biological analysis

Álvaro Santana‐Mayor, Bárbara Socas‐Rodríguez, Antonio V. Herrera‐Herrera et al. · TrAC Trends in Analytical Chemistry · 2019 · 199 citations

Agriculture, Food Science, Food Analysis +7