Abscisic acid and fruit ripening: Multifaceted analysis of the effect of abscisic acid on fleshy fruit ripening - Concepedia

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Abscisic acid and fruit ripening: Multifaceted analysis of the effect of abscisic acid on fleshy fruit ripening

91

Citations

116

References

2021

Year

Xiaohong Kou, Sen Yang, Liping Chai, Caie Wu, Jiaqian Zhou, Yefang Liu, Zhaohui Xue

Scientia Horticulturae

Food ChemistryBotanyAbscisic AcidAgricultural EconomicsFleshy Fruit RipeningRipeningPost-harvest PhysiologyFruit RipeningFood SafetyHealth Sciences

References

	Year	Citations

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