Concepedia

Jiaqian Zhou

JZ

Statistics

Publications

3

Citations

167

H-Index

3

Active since

2020

Affiliations

Tianjin University(Current)

Nanjing Forestry University

Jiaqian Zhou is an author at Tianjin University specializing in food chemistry, botany, and agricultural economics.

Top concepts

Publications per year

2020–2021

3

Publications

3

Abscisic acid and fruit ripening: Multifaceted analysis of the effect of abscisic acid on fleshy fruit ripening

Xiaohong Kou, Sen Yang, Liping Chai et al. · Scientia Horticulturae · 2021 · 91 citations

, , +7

NAC transcription factors SNAC4 and SNAC9 synergistically regulate tomato fruit ripening by affecting expression of genes involved in ethylene and abscisic acid metabolism and signal transduction

Sen Yang, Jiaqian Zhou, Christopher B. Watkins et al. · Postharvest Biology and Technology · 2021 · 47 citations

, , +10

Physiological and metabolic analysis of winter jujube after postharvest treatment with calcium chloride and a composite film

Xiaohong Kou, Liping Chai, Sen Yang et al. · Journal of the Science of Food and Agriculture · 2020 · 29 citations

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