Aloe vera gel: An update on its use as a functional edible coating to preserve fruits and vegetables - Concepedia

Concepedia

Publication | Open Access

Aloe vera gel: An update on its use as a functional edible coating to preserve fruits and vegetables

DOI Full Paper Access

88

Citations

56

References

2020

Year

Iolanda Nicolau‐Lapeña, Pilar Colás‐Medà, Isabel Alegre, Ingrid Aguiló‐Aguayo, Peter Muranyi, İnmaculada Viñas

Progress in Organic Coatings

Food ChemistryEdible FilmFunctional Edible CoatingEdible PackagingFood PreservationRipeningPost-harvest PhysiologyAloe Vera Gel

References

	Year	Citations

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