Effects of long light exposure and drought stress on plant growth and glucosinolate production in pak choi (Brassica rapa subsp. chinensis)

Glucosinolates in Brassica foods: bioavailability in food and significance for human health

María Elena Cartea, Pablo Velasco · Phytochemistry Reviews · 2007 · 409 citations

Agriculture, Food Science, Nutrition +13

Indole glucosinolate breakdown and its biological effects

Niels Agerbirk, Martin de Vos, Jae Hak Kim et al. · Phytochemistry Reviews · 2008 · 245 citations

Life Sciences, Plant Biology, Plant Sciences +11

Seed glucosinolate, oil and protein contents of field-grown rape (Brassica napus L.) affected by soil drying and evaporative demand

Christian R. Jensen, V.O. Mogensen, Gerda Krog Mortensen et al. · Field Crops Research · 1996 · 170 citations

Agriculture, Agronomy, Plant Sciences +13

Glucosinolate Profiles in Broccoli: Variation in Levels and Implications in Breeding for Cancer Chemoprotection

Allan Brown, Gad G. Yousef, Elizabeth H. Jeffery et al. · Journal of the American Society for Horticultural Science · 2002 · 150 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +15

The Effect of Temperature, Photoperiod, and Light Quality on Gluconasturtiin Concentration in Watercress (<i>Nasturtium officinale</i> R. Br.)

Gerard Engelen-Eigles, Greg Holden, Jerry D. Cohen et al. · Journal of Agricultural and Food Chemistry · 2005 · 140 citations

Life Sciences, Plant Biology, Plant Sciences +11