A randomized crossover trial on the effect of plant-based compared with animal-based meat on trimethylamine-N-oxide and cardiovascular disease risk factors in generally healthy adults: Study With Appetizing Plantfood—Meat Eating Alternative Trial (SWAP-MEAT)

Anthony Crimarco, Sparkle Springfield, Christina Petlura, Taylor Streaty, Kristen Cunanan, Justin L. Lee, Priya Fielding‐Singh, Matthew M. Carter, Madeline A. Topf, Hannah C. Wastyk,

American Journal of Clinical Nutrition · 2020 · 270 citations · 35 references

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