Lactic acid bacteria isolated from equid milk and their extracellular metabolites show great probiotic properties and anti-inflammatory potential

Deni Kostelac, Marko Gerić, Goran Gajski, Ksenija Markov, Ana Marija Domijan, Iva Čanak, Željko Jakopović, Ivan‐Krešimir Svetec, Bojan Žunar, Jadranka Frece

International Dairy Journal · 2020 · 43 citations · 40 references

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