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Biochemical changes and amino acid deamination & decarboxylation activities of spoilage microbiota in chill-stored grass carp (Ctenopharyngodon idella) fillets

BiologyMicrobial ContaminationFood SpoilageMicrobial PhysiologyCtenopharyngodon IdellaFood MicrobiologyMicrobial EcologyMicrobial MetabolismAmino Acid DeaminationMicrobiologyMicrobiomePublic HealthMedicineSpoilage Microbiota