A novel real-time polymerase chain reaction (PCR) method for the detection of walnuts in food

Polymerase chain reaction (PCR): a possible alternative to immunochemical methods assuring safety and quality of food Detection of wheat contamination in non-wheat food products

M. Allmann, Urs Candrian, Christiane H�felein et al. · European Food Research and Technology · 1993 · 131 citations

Agriculture, Food Science, Microbiology +17

Detection of peanut using real-time polymerase chain reaction

H. Hird, J. C. Lloyd, R. Goodier et al. · European Food Research and Technology · 2003 · 114 citations

Agriculture, Food Science, Molecular Biology +12

Polymerase chain reaction (PCR) : a possible alternative to immunochemical methods assuring safety and quality of food

M. Allmann · Medical Entomology and Zoology · 1993 · 58 citations

Agriculture, Food Science, Immunology +16

Extensive <i>in vitro</i> cross‐reactivity to seed storage proteins is present among walnut (<i>Juglans</i>) cultivars and species

Sarah S. Comstock, Gale McGranahan, William Peterson et al. · Clinical & Experimental Allergy · 2004 · 25 citations

Life Sciences, Food Science, Immunology +17

Validated ELISA for detection of undeclared walnut residues in food

Lars Niemann, S.L. Hefle · Journal of Allergy and Clinical Immunology · 2003 · 14 citations · Full text

Agriculture, Food Science, Food Analysis +5