Detection and recognition thresholds for five basic tastes in patients with mild cognitive impairment and Alzheimer’s disease dementia

A new rating scale for Alzheimer's disease

Wilma G. Rosen, Richard C. Mohs, Kenneth L. Davis · American Journal of Psychiatry · 1984 · 4.1K citations

Neuropsychology, Alzheimer's Disease, Psychiatry +14

“Taste Strips” – A rapid, lateralized, gustatory bedside identification test based on impregnated filter papers

Basile N. Landis, Antje Welge‐Lüessen, Annika Brämerson et al. · Journal of Neurology · 2009 · 448 citations

Sensory Science (Food Sensory Science), Impregnated Filter Papers, Taste Perception +3

Quantitative assessment of gustatory function in a clinical context using impregnated "taste strips".

Christian A. Mueller, Bertold Renner, K. Stiassny et al. · PubMed · 2003 · 419 citations

Nutrition, Electronic Tongue, Behavioral Sciences +15

Taste Perception with Age: Generic or Specific Losses in Threshold Sensitivity to the Five Basic Tastes?

J. Mojet · Chemical Senses · 2001 · 410 citations

Olfaction in patients with mild cognitive impairment and Alzheimer's disease

Jelena Djordjevic, Marilyn Jones‐Gotman, Kathy De Sousa et al. · Neurobiology of Aging · 2007 · 355 citations

Neuropsychology, Alzheimer's Disease, Dementia +9